Iván Sáez collaborates with Orlando Creaciones in the launch of the Gastro Packs

Following the new gastronomic trend of “meal kit “, Orlando Creaciones presents the Gastro Packs, a batch of ingredients for four people accompanied by a recipe step by step to prepare a dish in less than 25 minutes, which can be received at home by purchasing them online through Lola Market.

Iván Sáez, founder and executive chef of the Desencaja and La Tajada restaurants, as ambassador of Orlando Creations designed the nine different recipes of these Gastro Packs

Iván Sáez, founder and executive chef of the Desencaja and La Tajada restaurants, as ambassador of Orlando Creations designed the nine different recipes of these Gastro Packs. The recipes are IInspired by the three sauces available from Orlando Creaciones (Sweet, Intense and Delicate), being the variety of tomato sauce a fundamental ingredient in the preparation of any dish. With this proposal, the brand and the renowned chef want to enhance the tomato in its sauce version as a great protagonist of Spanish cuisine. Also Iván Sáez and Orlando Creations they launched a book with 30 recipes to highlight all the attributes and characteristics of the new sauces and get the most out of each one by combining them with pasta, pizza, rice, meat, fish, toast, poultry and vegetables.

The three Gastro Packs

Recipes available from Gastro packs for the variety of Orlando Sweet Creationsthe harmonious touch sauce obtained with shallot and caramelized onion, are: tuna tartare, rice in broth with chicken and green beans, and grandmother’s parpadelle alla bolognese.

Recipes available from Gastro packs for the variety of Orlando Creations Intensea sauce with an energetic touch obtained with Mediterranean herbs and roasted garlic, are: the Iberian pizza with ham and courgettes, the toast with roasted pepper salad and the Iberian secret with potato gnocchi.

Recipes available from Gastro packs for the variety of Orlando Smooth Creationsthe sauce with a light touch based on roasted peppers and onion that accompanies the dishes in a special way vegetablesthey are: the empanada orlandera, the pasta shells stuffed with gorgonzola, courgettes and pears, and the stuffed roast pepper.

The “meal kit”Are a trending phenomenon all over the world. According to Kantar, 70% of Spaniards have used a food delivery service and 9 out of 10 are satisfied with their purchase. Also, among the things most appreciated in these services is convenience, assortment and trust. Even if that him take away continues to lead, the number of home-cooked meals has also grown rapidly. Eating at home is associated with a fun sharing experience that gives you confidence and control in food preparation.

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